Growing sumac in shade

O?eut one to see them in the Botanical garden: In the greenhouse with the tropical economic plants "Mabundu" In the tropics, the mango is as often consumed as the apple in r?ons temp?es. In 1992, the production of these fruits reached 17 million tons (F the mango trees are large trees tr?ramifi?qui remain always green. The alternate sheets have the consistency of leather. Long (maximum 40 cm) and?oites, they poss?nt a p?ole provided?a bases of a kind of articulation (pulvinus). Is the tree ancr?ans the ground gr.? ?ne 6 m length swivelling root. Just below the surface of the ground, a dense r?au of fine roots ensures the absorption of water and salts min?ux n?ssaires. The inflorescence appara??' extr?t?' a young branch and carries thousands of small flowers yellow-verd?es. There are flowers m?s and others, hermaphrodites. By their perfume and their nectar, the flowers attract the insects. Those transport pollen towards the bodies females which go then fruit tranformer. According to the vari?, the size of the fruits vary tr?fort. Some vari?s give fruits of?eine 2.5 cm at others, they reach until?5 cm and a weight of 1 kg. Fruits of the vari? ' Haden' are rather large and p?nt approximately 0. This vari? conna?un succ?croissant. The mangos have a fine peel but tr?r?stante. This peel, which can?e green, red or yellow, contains a white latex. Certain people are allergic?e latex. For?ter this inconv?ent, it is enough to peel the fruits carefully. The flesh contains a large flattened core. Can the flesh contain fibres the vari?s am?or? contain only tr?peu of it. The go?caract?stique one of t?bentine also varies according to the races. Best the vari?s has a soft flesh, jaun?e and one go?l?rement sucr?Le fruit is exceptionally rich in vitamin a: ?oids?l, the mango contains 20 times more vitamin A than an orange. The mangos destiny? ?' export is gathered before m?rit?Les fruits are then transport?vers our r?ons in refrigerating enclosures. This proc? can have ind?rables effects on the go? The mangos which have? transport? ?rop low temp?ture often pr?ntent gray spots on the peel. The fruit is consumed of three mani?s. The green mango and not m? eats itself raw but with salt. Fruits not m? are?lement utilis?dans the manufacture of chutneys, syrups and of p?s. The cores are useful in manufacture of food for the b?il. in the event of food shortage, one makes of it flour being able to serve?a human consumption. The mango trees do not have requirements sp?ales with regard to the ground. A ground l?r and relatively poor is appropriate to them best. The plants r?stent?a s?eress relatively well. To ensure a good m?ration of the fruits, one season s?e three months is m? n?ssaire. To obtain at home a mango tree to?artir of a seed, it is necessary for the pr?able to open the core. Using a pointed knife, introduce the point of some millim?es into the wall of the core and while turning, made half-open the wall. Plant the core in wet compost and cover with a sheet with plastic. Maintain in a hot place and?' shade and apr?trois weeks, the premi?s sheets appear. Remove the plastic then and accustom gradually the young plant?a lumi? sun. Does the plant form important a syst? roots and owes?e cultiv?dans a sufficiently large pot. The mango tree will not flower under our climate. The cashew tree, Anacardium Western, produce cashew nuts. The sumac of Virginia, Rhus typhina, and the tree?erruques, Cotinus coggygria, are fr?emment cultiv?dans our r?ons. Both esp?s form part of the collections of the park of the Botanical garden and pr?ntent, in autumn, of splendid red colors and crimsons. How to grow useful exotic seedlings for fun. (eds) (1991) Seedling resources of South-East Asia flight.